Lemon Curd & Lemon Italian Meringue Buttercream

Name: Lemon Curd & Lemon Italian Meringue Buttercream
Ingredients: My dad & uncle are in town so we decided to have a family barbeque at my Grams & Gramps house on Sunday. My friend had given me a dozen eggs from her chickens so it was a perfect time to make fresh lemon curd & Lemon Italian Meringue Buttercream. My; Vanilla Cake; (8", 2 layer round); (click here to print recipe); 1 1/2 cup(s) sifted cake flour; 1 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1/2 cup(s) (1 stick) unsalted butter, softened; 1 cup(s) sugar; 2 large eggs, room temperature; 1/2 teaspoon(s) vanilla extract; 1/2 cup(s) whole milk

Lemon Curd & Lemon Italian Meringue Buttercream was pinched from <a href="http://www.sweetcreationsbystephanie.com/2011/05/lemon-curd-lemon-italian-meringue.html" target="_blank">www.sweetcreationsbystephanie.com.</a>

INGREDIENTS

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My dad & uncle are in town so we decided to have a family barbeque at my Grams & Gramps house on Sunday. My friend had given me a dozen eggs from her chickens so it was a perfect time to make fresh lemon curd & Lemon Italian Meringue Buttercream. My

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Vanilla Cake

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(8", 2 layer round)

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(click here to print recipe)

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1 1/2 cup(s) sifted cake flour

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1 1/2 teaspoon(s) baking powder

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1/4 teaspoon(s) salt

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1/2 cup(s) (1 stick) unsalted butter, softened

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1 cup(s) sugar

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2 large eggs, room temperature

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1/2 teaspoon(s) vanilla extract

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1/2 cup(s) whole milk

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