Lemon Curd Cookies
"Packed with natural lemon flavor and topped with a homemade lemon curd, these tangy lemon curd cookies are a lemon lover's dream come true!..."
INGREDIENTS
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55 g Unsalted butter (room temperature)
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55 g Oil
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150 g Granulated sugar
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Zest of 1 lemon
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3 tablespoons Lemon juice (freshly squeezed)
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1 Egg (room temperature)
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½ teaspoon Vanilla extract
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250 g All purpose flour
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½ Teaspoon Salt
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¼ Teaspoon Baking soda
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100 g Granulated sugar
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120 g Powdered sugar
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80 g Lemon juice (Freshly squeezed. Approx 2 lemons.)
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4 Egg yolks
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150 g Granulated sugar
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Lemon zest (Zest of the previously squeezed 2 lemons.)
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110 g Unsalted butter (Room temperature)
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