"Moist and fluffy homemade lemon muffins with a crunchy streusel topping and sweet lemon glaze. A perfect addition to any breakfast or brunch...."
INGREDIENTS
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CRUMB TOPPING
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1/4C unsalted butter, melted
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3/4C all purpose flour
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2Tb granulated sugar
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2Tb light brown sugar
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BATTER
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1/4C unsalted butter, softened
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1/2C granulated sugar
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1 large egg
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1/2 tsp vanilla extract
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zest of 1 lemon
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2Tb lemon juice, freshly squeezed
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1/4 tsp salt
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1 1/2 tsp baking powder
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1C all purpose flour
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1/2C sour cream
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GLAZE
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6Tb powdered sugar
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1Tb lemon juice