Lemon Crumb Muffins

Name: Lemon Crumb Muffins
Yield: 24
Ingredients: •1 1/4 cups all-purpose flour; •1 cup granulated sugar; •1/4 teaspoon salt; •1/2 cup unsalted butter, melted; Muffins:; •4 eggs; •2 cups granulated sugar; •1 cup vegetable oil; •1 tablespoon lemon zest (1 large lemon); •2 tablespoons fresh lemon juice (from 1 large lemon); •1 teaspoon vanilla extract; •2 teaspoons baking soda; •1 teaspoon salt; •2 cups sour cream; •4 cups all purpose flour; Glaze (optional):; •3/4 cup powdered sugar; •2-4 tablespoons lemon juice; Directions:; 1.Preheat oven

Lemon Crumb Muffins was pinched from <a href="http://www.crazyforcrust.com/2015/05/lemon-crumb-muffins/" target="_blank">www.crazyforcrust.com.</a>

"These Lemon Crumb Muffins are a bakery style treat you can make at home! A sweet muffin full of lemon flavor and topped with a crunchy crumble and lemon glaze. Perfect with a cup of coffee!..."

INGREDIENTS

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•1 1/4 cups all-purpose flour

•

•1 cup granulated sugar

•

•1/4 teaspoon salt

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•1/2 cup unsalted butter, melted

•

Muffins:

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•4 eggs

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•2 cups granulated sugar

•

•1 cup vegetable oil

•

•1 tablespoon lemon zest (1 large lemon)

•

•2 tablespoons fresh lemon juice (from 1 large lemon)

•

•1 teaspoon vanilla extract

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•2 teaspoons baking soda

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•1 teaspoon salt

•

•2 cups sour cream

•

•4 cups all purpose flour

•

Glaze (optional):

•

•3/4 cup powdered sugar

•

•2-4 tablespoons lemon juice

•

Directions:

•

1.Preheat oven

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