Lemon Crumb Cake
INGREDIENTS
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1 1/4 cup all-purpose flour
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1/2 cup granulated sugar
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1/4 tsp baking powder
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1/4 tsp baking soda
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1/4 tsp kosher salt
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6 Tbsp unsalted butter, softened
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2 large eggs
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1 tsp vanilla extract
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2 Tbsp lemon juice
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1/4 cup milk
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1 package (8oz) cream cheese, softened
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1/4 cup granulated sugar
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1 large egg
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1 lemon, zested
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1/2 cup light brown sugar, packed
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1/4 cup granulated sugar
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1/4 tsp kosher salt
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1/2 cup unsalted butter, melted
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1 1/2 cup all-purpose flour
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1 Tbsp lemon juice
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1 cup powdered sugar
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1 Tbsp milk
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