Lemon Crinkle Cookies

Name: Lemon Crinkle Cookies
Ingredients: 2 cups all-purpose flour; 2 tsp baking powder; 1/2 tsp salt; 10 Tbsp unsalted butter, softened; 1 cup + 2 Tbsp granulated sugar; 1 Tbsp lemon zest (from about 2 medium lemons); 1 large egg; 1 large egg yolk; 1 1/2 Tbsp fresh lemon juice; 3/4 tsp lemon extract; 1/2 tsp vanilla extract; 5 drops yellow food coloring (optional); 1/2 cup powdered sugar

Lemon Crinkle Cookies was pinched from <a href="http://www.cookingclassy.com/2014/06/lemon-crinkle-cookies/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

•

2 cups all-purpose flour

•

2 tsp baking powder

•

1/2 tsp salt

•

10 Tbsp unsalted butter, softened

•

1 cup + 2 Tbsp granulated sugar

•

1 Tbsp lemon zest (from about 2 medium lemons)

•

1 large egg

•

1 large egg yolk

•

1 1/2 Tbsp fresh lemon juice

•

3/4 tsp lemon extract

•

1/2 tsp vanilla extract

•

5 drops yellow food coloring (optional)

•

1/2 cup powdered sugar

Go To Recipe

review

►