INGREDIENTS
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1/2 C butter (one stick)
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1 Cup sugar
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1 egg
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1/2 teaspoon vanilla
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1 teaspoon lemon zest
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1.5 Tablespoon lemon juice
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1/4 teaspoon salt
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1/4 teaspoon baking powder
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1/8 teaspoon baking soda
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1.5 Cups all purpose flour
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1/2 Cup powdered sugar
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