Lemon Cream Pie Recipe

Name: Lemon Cream Pie Recipe
Ingredients: 14 whole graham crackers (about 7 ounces); 6 tablespoons melted butter; 1/4 cup sugar; Pinch salt; 1/2 teaspoon cinnamon; 1 teaspoon water; 2 cups heavy cream; 1 teaspoon vanilla; 3 tablespoons granulated sugar; 5.1 ounces instant vanilla pudding (not lemon); 1 cup cold milk; 1/2 cup fresh squeezed lemon juice; 12 ounces cream cheese (softened); White chocolate curls and crushed graham cracker (for garnish)

"Our fluffy silky Lemon Cream Pie Recipe is hard to resist! If you love lemon, but not meringue, try this lemon pie recipe. Prefect for picnics and parties..."

INGREDIENTS

•

14 whole graham crackers (about 7 ounces)

•

6 tablespoons melted butter

•

1/4 cup sugar

•

Pinch salt

•

1/2 teaspoon cinnamon

•

1 teaspoon water

•

2 cups heavy cream

•

1 teaspoon vanilla

•

3 tablespoons granulated sugar

•

5.1 ounces instant vanilla pudding (not lemon)

•

1 cup cold milk

•

1/2 cup fresh squeezed lemon juice

•

12 ounces cream cheese (softened)

•

White chocolate curls and crushed graham cracker (for garnish)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes