Lemon Cream Pie

Name: Lemon Cream Pie
Ingredients: 10 graham cracker sheets; 2 tablespoons brown sugar; 1 stick butter (, melted); 1 cup heavy whipping cream; 2 tablespoons sugar; 1 teaspoon vanilla; 1 can sweetened condensed milk ((fat-free is fine)); ¾ teaspoon lemon zest; ½ cup fresh lemon juice ((about 3-4 lemons)); ¼ teaspoon pure lemon extract

"Lemon Cream Pie is perfect for Spring! Even if you don't like lemon desserts I think this recipe will change your mind. Lemon Cream Pie Dear Spring, Remember a few weeks ago? When you..."

INGREDIENTS

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10 graham cracker sheets

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2 tablespoons brown sugar

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1 stick butter (, melted)

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1 cup heavy whipping cream

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2 tablespoons sugar

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1 teaspoon vanilla

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1 can sweetened condensed milk ((fat-free is fine))

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¾ teaspoon lemon zest

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½ cup fresh lemon juice ((about 3-4 lemons))

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¼ teaspoon pure lemon extract

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