INGREDIENTS
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CAKE
•
3 cups sugar
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1 1/4 cup butter or margarine
•
8 ounces cream cheese
•
1 tablespoon lemon juice
•
2 teaspoons vanilla extract
•
1 teaspoon lemon extract
•
1/2 teaspoon orange extract
•
1/8 teaspoon salt
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6 eggs
•
2 3/4 cups flour
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LEMON GLAZE
•
1 cup powdered sugar
•
1 tablespoon butter or margarine
•
2 teaspoons lemon peel
•
2 tablespoons lemon juice