Lemon Cream Cheese Frosting

Name: Lemon Cream Cheese Frosting
Prep time: 10 min
Cook time: 1 min
Ingredients: 1 (8-ounce) package cream cheese, softened; 1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk; 1 1/2 cup frozen non-dairy whipped topping, thawed; 1/3 cup lemon juice; 1 cup powdered sugar; 1 teaspoon vanilla extract; 3-4 drop yellow food coloring

Lemon Cream Cheese Frosting was pinched from <a href="http://prodeagle-external-180hom9nu7edu-1254325955.us-east-1.elb.amazonaws.com/recipe-detail/lemoncreamcheesefrosting-4351" target="_blank">prodeagle-external-180hom9nu7edu-1254325955.us-east-1.elb.amazonaws.com.</a>

INGREDIENTS

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1 (8-ounce) package cream cheese, softened

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1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk

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1 1/2 cup frozen non-dairy whipped topping, thawed

•

1/3 cup lemon juice

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1 cup powdered sugar

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1 teaspoon vanilla extract

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3-4 drop yellow food coloring

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