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www.inthekitchenwithjenny.com
Lemon Cream Cheese Dessert
INGREDIENTS
•
1 cup flour
•
1/2 cup butter, cold
•
8 ounce package light cream cheese
•
1 cup powdered sugar
•
8 ounce container whipped topping, divided
•
2 - 3.4 ounce packages lemon instant pudding mix
•
2 3/4 cups milk
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12
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