Lemon-Cream Cheese Cupcakes

Name: Lemon-Cream Cheese Cupcakes
Ingredients: 1pkg. (2-layer size) white cake mix; 1pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding; 1cup water; 4 egg whites; 2Tbsp. oil; 1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4cup (1/2 stick) butter, softened; 2Tbsp. lemon juice; 1pkg. (16 oz.) powdered sugar

Lemon-Cream Cheese Cupcakes was pinched from <a href="http://www.kraftrecipes.com/recipes/lemon-cream-cheese-cupcakes-109591.aspx" target="_blank">www.kraftrecipes.com.</a>

"When life gives you lemons, make cupcakes. These treats are all about the citrus zing: Moist lemon cake is topped with sweet cream cheese frosting with a tangy zest...."

INGREDIENTS

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1pkg. (2-layer size) white cake mix

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1pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding

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1cup water

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4 egg whites

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2Tbsp. oil

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1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

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1/4cup (1/2 stick) butter, softened

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2Tbsp. lemon juice

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1pkg. (16 oz.) powdered sugar

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