"Lemon Cranberry Scones - with an easy to make lemon glaze. Fragrant lemon and tart cranberry in every bite of these soft and tender scones...."
INGREDIENTS
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1⅔ cups all purpose flour
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2½ tsp baking powder
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Zest of one large lemon (, finely grated.)
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3 tbsp white sugar
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pinch table salt table salt
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3 tbsp butter
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½ cup milk
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½ tsp vanilla extract ((optional))
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1 egg
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3/4 cup dried cranberries ((see notes))
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zest of half a lemon (finely grated)
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2/3 cup icing sugar ((powdered sugar))
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1 tbsp lemon juice, approximately