"Soft bakery style lemon cookies with a lemon zest glaze..."
INGREDIENTS
•
2 cups flour
•
½ teaspoon baking soda
•
½ teaspoon salt
•
1 tablespoon lemon zest
•
½ cup unsalted butter (room temperature)
•
1 cup sugar
•
1 egg
•
1 teaspoon vanilla
•
2 tablespoons lemon juice
•
2 cups powdered sugar
•
2 tablespoons lemon zest
•
⅓ Cup Lemon Juice
Go To Recipe