Lemon Coconut Trifle

Name: Lemon Coconut Trifle
Ingredients: 1 cup sweetened flaked coconut; 2 (10-ounce) jars lemon curd; 1 (8-ounce) container frozen whipped topping, thawed and divided; 1 (8-ounce) loaf angel food cake, cut into 1/2-inch pieces

Lemon Coconut Trifle was pinched from <a href="http://www.pauladeenmagazine.com/lemon-coconut-trifle-recipe/" target="_blank">www.pauladeenmagazine.com.</a>

"Makes 8 servings..."

INGREDIENTS

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1 cup sweetened flaked coconut

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2 (10-ounce) jars lemon curd

•

1 (8-ounce) container frozen whipped topping, thawed and divided

•

1 (8-ounce) loaf angel food cake, cut into 1/2-inch pieces

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