Lemon Coconut Macaroons Recipe (Vegan, Paleo, Gluten Free, Dairy-Free, Refined Sugar-Free) - Beaming Baker

Name: Lemon Coconut Macaroons Recipe (Vegan, Paleo, Gluten Free, Dairy-Free, Refined Sugar-Free) - Beaming Baker
Ingredients: 1 ¼ cups unsweetened small coconut shreds* (I use these gluten-free small coconut flakes); ¼ cup finely ground, blanched almond flour; 3 tablespoons coconut oil, solid**; ¼ cup pure maple syrup; 1 tablespoon fresh lemon juice; 1 ½ tablespoons lemon zest, more for topping (about 1 teaspoon); 1 ½ tablespoons organic, unrefined confectioners’ sugar*** (sugar-free substitute in notes); ½ teaspoon fresh lemon juice

"Lemon Coconut Macaroons Recipe (V, GF): an easy vegan recipe for sweetly tart lemon macaroons made from healthy ingredients to brighten your day!..."

INGREDIENTS

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1 ¼ cups unsweetened small coconut shreds* (I use these gluten-free small coconut flakes)

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¼ cup finely ground, blanched almond flour

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3 tablespoons coconut oil, solid**

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¼ cup pure maple syrup

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1 tablespoon fresh lemon juice

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1 ½ tablespoons lemon zest, more for topping (about 1 teaspoon)

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1 ½ tablespoons organic, unrefined confectioners’ sugar*** (sugar-free substitute in notes)

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½ teaspoon fresh lemon juice

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