Lemon Coconut Macaroons Lemon Coconut Macaroons
"The popular Coconut Macaroon just got a whole lot better - with lemon! Fresh lemon juice and zest gives this classic dessert a brand new taste and vibe; a perfect afternoon pick-me-up! This easy to make recipe comes together in less than 30 minutes so make them often!..."
INGREDIENTS
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20 ounces unsweetened coconut, (shredded)
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2 large egg whites
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14 ounces sweetened condensed milk
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¼ teaspoon salt
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1 teaspoon lemon juice, (freshly squeezed)
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1 tablespoon lemon zest
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