Lemon Chicken Soup With Orzo

Name: Lemon Chicken Soup With Orzo
Prep time: 1 h
Cook time: 25 min
Yield: 1 (562 g)
Ingredients: 4 teaspoons olive oil; 8 ounces boneless skinless chicken breast halves, cut into small chunks; salt (to taste); 1 medium onion, diced (about 1 1/2 c.); 2 stalks celery, diced (about 1/2 c.); 1 medium carrot, diced (about 1/2 c.); 2 teaspoons chopped fresh thyme (or 1/2 t. dried); 6 cups low sodium chicken broth; 1 cup orzo pasta, preferably whole wheat; 2 large eggs; 3 tablespoons fresh lemon juice; fresh ground black pepper, to taste

Lemon Chicken Soup With Orzo was pinched from <a href="http://www.food.com/recipe/lemon-chicken-soup-with-orzo-375643" target="_blank">www.food.com.</a>

"Ellie Krieger, The Food You Crave. 1 ½ cup serving = 280 calories..."

INGREDIENTS

•

4 teaspoons olive oil

•

8 ounces boneless skinless chicken breast halves, cut into small chunks

•

salt (to taste)

•

1 medium onion, diced (about 1 1/2 c.)

•

2 stalks celery, diced (about 1/2 c.)

•

1 medium carrot, diced (about 1/2 c.)

•

2 teaspoons chopped fresh thyme (or 1/2 t. dried)

•

6 cups low sodium chicken broth

•

1 cup orzo pasta, preferably whole wheat

•

2 large eggs

•

3 tablespoons fresh lemon juice

•

fresh ground black pepper, to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes