Lemon Chicken Soup

Name: Lemon Chicken Soup
Ingredients: 9 cups reduced-sodium chicken broth; 4 cups shredded cooked chicken (from 1 rotisserie chicken); 3/4 cup chopped sweet onion (1 small onion); 3/4 cup thinly sliced peeled carrots (2 large carrots); 1/2 cup thinly sliced celery (3 celery stalks); 1/2 cup dry white wine; 2 1/2 teaspoon kosher salt; 8 ounces of uncooked orzo pasta; 3/4 cup frozen English peas, thawed; 1/4 cup chopped fresh flat-leaf parsley; 1 tablespoon lemon zest plus 1/4 cup fresh juice (from 2 lemons)

Lemon Chicken Soup was pinched from <a href="http://www.southernliving.com/recipes/lemon-chicken-soup-recipe" target="_blank">www.southernliving.com.</a>

INGREDIENTS

•

9 cups reduced-sodium chicken broth

•

4 cups shredded cooked chicken (from 1 rotisserie chicken)

•

3/4 cup chopped sweet onion (1 small onion)

•

3/4 cup thinly sliced peeled carrots (2 large carrots)

•

1/2 cup thinly sliced celery (3 celery stalks)

•

1/2 cup dry white wine

•

2 1/2 teaspoon kosher salt

•

8 ounces of uncooked orzo pasta

•

3/4 cup frozen English peas, thawed

•

1/4 cup chopped fresh flat-leaf parsley

•

1 tablespoon lemon zest plus 1/4 cup fresh juice (from 2 lemons)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes