Lemon Chicken Pasta Bake {Gluten & Dairy Free}

Name: Lemon Chicken Pasta Bake {Gluten & Dairy Free}
Ingredients: 1 lb chicken breast, cubed (uncooked); 2 tsp dried parsley; 1 tsp dried basil; Salt and pepper; 1 tsp onion powder; 1 tbsp olive oil; 8 oz gluten-free fusilli pasta (uncooked); 2 3/4 cup chicken broth; 1/4 cup lemon juice; 2 cloves garlic, minced; 1 cup spinach, chopped; 1/4 cup coconut cream; Zest of one lemon; 2 tbsp chopped parsley

"This lemon chicken pasta bake is the perfect one pan meal for busy nights! It’s gluten-free and is made with a dairy free creamy lemon sauce...."

INGREDIENTS

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1 lb chicken breast, cubed (uncooked)

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2 tsp dried parsley

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1 tsp dried basil

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Salt and pepper

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1 tsp onion powder

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1 tbsp olive oil

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8 oz gluten-free fusilli pasta (uncooked)

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2 3/4 cup chicken broth

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1/4 cup lemon juice

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2 cloves garlic, minced

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1 cup spinach, chopped

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1/4 cup coconut cream

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Zest of one lemon

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2 tbsp chopped parsley

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