Lemon Chicken in Dill Cream Sauce | Creme De La Crumb
"Easy Baked Lemon Chicken in Dill Cream Sauce made with chicken thighs or chicken breasts makes a simple 30 minute dinner with mouthwatering flavor!..."
INGREDIENTS
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4 boneless skinless chicken breasts OR 4-6 chicken thighs
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salt and pepper, to taste
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1 tablespoon oil
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2 tablespoons butter
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1 tablespoon honey
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1/2 teaspoon each dried oregano, dried basil, garlic powder
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1 tablespoon butter
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2 teaspoons minced garlic
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1/2 cup low sodium chicken broth
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2/3 cup heavy cream OR half & half plus 1 tablespoon corn starch
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juice of 1/2 lemon (about 2 tablespoons)
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1 tablespoon chopped fresh dill
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cracked black pepper, to taste
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