Lemon Chess Pie with Coconut Oil Pie Crust

Name: Lemon Chess Pie with Coconut Oil Pie Crust
Yield: 1 pie
Ingredients: 5 lemons* (You can use Meyer lemons or regular lemons in recipe); 5 eggs; 2 cups sugar; 1 9 inch pie crust Coconut Oil pie crust or Never Fail Pie Crust

Lemon Chess Pie with Coconut Oil Pie Crust was pinched from <a href="http://www.callmepmc.com/2014/02/lemon-chess-pie-coconut-oil-pie-crust/" target="_blank">www.callmepmc.com.</a>

"You'll want to use really fresh lemons in this recipe. You'll get more juice from ripe, but not TOO ripe. *If you use Meyer lemons, you may want to use 6 or 7 instead of 5 because I find Meyer lemons don't have as much juice as a regular lemon does.Original recipe by Paula Jones for CallMePMc.com..."

INGREDIENTS

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5 lemons* (You can use Meyer lemons or regular lemons in recipe)

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5 eggs

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2 cups sugar

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1 9 inch pie crust Coconut Oil pie crust or Never Fail Pie Crust

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