Lemon Chess Bars

Name: Lemon Chess Bars
Yield: 8
Ingredients: CRUST:; 1 C (2 sticks) unsalted butter, chilled and cut into chunks; 1 1/4 C flour; 1/4 tsp salt; 3-5 Tbls ice water; FILLING:; 4 whole eggs; 4 egg yolks; 2 C sugar; 2 C flour; 1 C buttermilk, room temperature; 2 tsp lemon juice; 1 tsp lemon zest; 1 tsp vanilla; 1/2 tsp salt

Lemon Chess Bars was pinched from <a href="http://12tomatoes.com/lemon-chess-bars/" target="_blank">12tomatoes.com.</a>

"These bars are guaranteed to disappear quickly, so be sure to save a few for yourself!..."

INGREDIENTS

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CRUST:

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1 C (2 sticks) unsalted butter, chilled and cut into chunks

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1 1/4 C flour

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1/4 tsp salt

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3-5 Tbls ice water

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FILLING:

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4 whole eggs

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4 egg yolks

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2 C sugar

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2 C flour

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1 C buttermilk, room temperature

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2 tsp lemon juice

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1 tsp lemon zest

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1 tsp vanilla

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1/2 tsp salt

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