Lemon Cheesecake Yogurt Cups

Name: Lemon Cheesecake Yogurt Cups
Ingredients: 12 reduced fat vanilla wafers; 8 oz 1/3 less fat cream cheese, softened; 1/4 cup sugar; 1 tsp vanilla; 6 oz fat-free vanilla Greek yogurt (I used Chobani); 2 large egg whites; 3 tbsp lemon juice; 1 tbsp lemon zest; 1 tbsp all purpose flour; 24 blackberries

Lemon Cheesecake Yogurt Cups was pinched from <a href="http://www.skinnytaste.com/2011/05/lemon-cheesecake-yogurt-cups.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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12 reduced fat vanilla wafers

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8 oz 1/3 less fat cream cheese, softened

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1/4 cup sugar

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1 tsp vanilla

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6 oz fat-free vanilla Greek yogurt (I used Chobani)

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2 large egg whites

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3 tbsp lemon juice

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1 tbsp lemon zest

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1 tbsp all purpose flour

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24 blackberries

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