"A delicious almond shortbread base & a creamy lemony filling. The perfect Cookie Bar or Dessert recipe...."
INGREDIENTS
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FOR THE BASE
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1 cup flour 125 grams
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1/4 cup packed brown sugar
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1 tablespoon packed brown sugar 62.5 grams
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1/4 cup ground almonds 30 grams
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1/4 cup butter
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1 tablespoon butter 70 grams
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CREAM CHEESE FILLING
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8 ounces package Cream Cheese softened 250 grams
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1/2 cup sugar 100 grams
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1 egg
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juice from 1/2 lemon
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zest from 1 lemon