Lemon Cheesecake Rolls

Name: Lemon Cheesecake Rolls
Ingredients: 2 ½ cups flour; ¼ cup sugar; 1 ½ teaspoons baking powder; ½ teaspoon baking soda; 2 teaspoons lemon zest; ¼ cup lemon juice; ¾ cup buttermilk; 4 Tablespoons melted butter, divided; 1 cup Lucky Leaf lemon pie filling; 4 ounces cream cheese, softened; For the Glaze; 1 cup powdered sugar; 1 Tablespoon lemon juice; 2 Tablespoons milk; 1 teaspoon lemon zest

"These Lemon Cheesecake Rolls are a delicious sweet roll to share for breakfast or brunch. They are easy to make and can be on the table in under 45 minutes. *I am partnering with Lucky..."

INGREDIENTS

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2 ½ cups flour

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¼ cup sugar

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1 ½ teaspoons baking powder

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½ teaspoon baking soda

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2 teaspoons lemon zest

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¼ cup lemon juice

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¾ cup buttermilk

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4 Tablespoons melted butter, divided

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1 cup Lucky Leaf lemon pie filling

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4 ounces cream cheese, softened

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For the Glaze

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1 cup powdered sugar

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1 Tablespoon lemon juice

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2 Tablespoons milk

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1 teaspoon lemon zest

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