Lemon Cake (From Scratch)

Name: Lemon Cake (From Scratch)
Prep time: 30 min
Cook time: 30 min
Ingredients: 8 tablespoons unsalted butter, softened; 1 cup granulated sugar; 2 tablespoons granulated sugar; 4 large eggs, separated; 1 lemon (juice of and zest of); 2 tablespoons baking powder; 2 cups all-purpose flour; 1/4 cup milk, at room temperature; 1 cup confectioners' sugar; 2 tablespoons fresh lemon juice; 1 lemon, zested; candied violet (optional)

Lemon Cake (From Scratch) was pinched from <a href="http://www.food.com/recipe/lemon-cake-from-scratch-354350" target="_blank">www.food.com.</a>

"from Movie Menus: Recipes for Perfect Meals with Your Favorite Films by Francine Segan..."

INGREDIENTS

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8 tablespoons unsalted butter, softened

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1 cup granulated sugar

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2 tablespoons granulated sugar

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4 large eggs, separated

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1 lemon (juice of and zest of)

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2 tablespoons baking powder

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2 cups all-purpose flour

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1/4 cup milk, at room temperature

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1 cup confectioners' sugar

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2 tablespoons fresh lemon juice

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1 lemon, zested

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candied violet (optional)

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