Lemon Buttermilk Cupcakes with Lemon Cream Frosting

Name: Lemon Buttermilk Cupcakes with Lemon Cream Frosting
Prep time: 15 min
Cook time: 17 min
Yield: 30
Ingredients: 3 cup flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup butter (softened); 2 cup sugar; 4 eggs; 1 tablespoon vanilla; 1/3 cup lemon juice; 2 tablespoon lemon zest; 1 cup buttermilk; 12 oz cream cheese (softened); 10 oz lemon curd ((I usually find this by the jam/jelly at the grocery store))

Lemon Buttermilk Cupcakes with Lemon Cream Frosting was pinched from <a href="https://www.favfamilyrecipes.com/lemon-buttermilk-cupcakes-with-lemon-cream-frosting/" target="_blank" rel="noopener">www.favfamilyrecipes.com.</a>

"These Lemon Buttermilk Cupcakes with Lemon Cream Frosting taste like cupcakes you would buy at an expensive cupcake shop. Creamy lemon flavor in every bite!..."

INGREDIENTS

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3 cup flour

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1 cup butter (softened)

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2 cup sugar

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4 eggs

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1 tablespoon vanilla

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1/3 cup lemon juice

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2 tablespoon lemon zest

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1 cup buttermilk

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12 oz cream cheese (softened)

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10 oz lemon curd ((I usually find this by the jam/jelly at the grocery store))

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