"We had a special surprise arrive last Friday ~ our baby decided to arrive a little early! Naturally, when there is a birthday, there must be a birthday cake. This Lemon Buttermilk Cake is quick and easy enough for a sleepy mama to whip together in minutes. It’s not only simple to make, but the...Read more..."
INGREDIENTS
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2 cups all-purpose flour
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2 teaspoons baking powder
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½ teaspoon salt
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1½ cups granulated sugar
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½ cup canola oil
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¾ cup buttermilk, well-shaken
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2 eggs
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1 tablespoon lemon zest (finely grated, approx 2 lemons)
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¼ cup lemon juice (approx 1½ lemons)
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1 teaspoon vanilla extract
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Cooking spray
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GLAZE:
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1 cup powdered sugar
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1½ tablespoons fresh lemon juice
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1 to 2 tablespoon(s) buttermilk, well-shaken