Lemon-Butter Tilapia with Almonds
"Sometimes I want a nice meal without a ton of effort or wait time. Thankfully, I've got this lemony, buttery fish that's super fast and totally tasty. —Ramona Parris, Canton, Georgia..."
INGREDIENTS
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4 tilapia fillets (4 ounces each)
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 tablespoon olive oil
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1/4 cup butter, cubed
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1/4 cup white wine or chicken broth
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2 tablespoons lemon juice
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1/4 cup sliced almonds
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