Lemon Butter Scallops

Lemon Butter Scallops was pinched from <a href="http://tiphero.com/pan-seared-lemon-butter-scallops/" target="_blank" rel="noopener">tiphero.com.</a>
INGREDIENTS
1 1/2 Pounds Scallops, side muscle removed
1/2 Tablespoon Olive Oil
3 Tablespoons Unsalted Butter, divided
1 Tablespoon Minced Garlic
1/2 Cup Dry White Wine
1 each Lemon , zested and juiced
To Taste Kosher Salt
To Taste Ground Black Pepper
2 Tablespoons Chopped Fresh Parsley (Optional)
1/2 Pound Angel Hair Pasta (Optional), cooked
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