""Crisp, lemony cookies."..."
INGREDIENTS
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1/2 cup butter, softened
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1/2 cup white sugar
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1 egg
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1 1/2 cups all-purpose flour
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2 tablespoons fresh lemon juice
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1 teaspoon lemon zest
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1/2 teaspoon baking powder
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1/8 teaspoon salt
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1/3 cup granulated sugar for decoration