INGREDIENTS
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1 lb. raw shrimp, cleaned, peeled and deveined
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8 Tbs. butter (1 stick), melted
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3 cloves garlic, minced (my addition)
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1 packet of Good Seasons Italian all natural seasoning
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1 1/2 lemon, sliced into circles
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1 Tbs. dried parsley leaves
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1 tsp. black pepper, ground