INGREDIENTS
•
ngredients
•
1 3/4 cups all-purpose flour
•
3/4 cup granulated sugar
•
1 teaspoon baking powder
•
3/4 teaspoon baking soda
•
1/4 teaspoon salt
•
1 cup sour cream
•
1 large egg
•
1/3 cup butter, melted
•
1 to 2 tablespoons grated lemon peel
•
1 tablespoon lemon juice
•
For the glaze
•
2 tablespoons lemon juice
•
2/3 cup powdered sugar