"This easy recipe for Lemon Bundt Cake starts with a simple cake mix. Fresh lemon juice, zest, and homemade frosting make it irresistible! You'll love this super-easy, weeknight-friendly dessert...."
INGREDIENTS
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1 box (16 ounces) yellow cake mix
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3 eggs
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1 cup water
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½ cup vegetable oil
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2 tablespoons lemon zest, (divided)
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¼ cup lemon juice
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Perfect Cream Cheese Frosting, (or store-bought frosting, if preferred)