Lemon Blueberry Custard Pie

Name: Lemon Blueberry Custard Pie
Prep time: 20 min
Cook time: 50 min
Yield: 1
Ingredients: 1 (9 inch) unbaked pie crust; 1 tablespoon butter; 2/3 cup white sugar; 2 tablespoons all-purpose flour; 3 tablespoons lemon juice; 1 tablespoon grated lemon zest; 2 egg yolks; 1 cup milk; 2 egg whites; 1 3/4 cups fresh blueberries

Lemon Blueberry Custard Pie was pinched from <a href="http://allrecipes.com/Recipe/Lemon-Blueberry-Custard-Pie/Detail.aspx" target="_blank">allrecipes.com.</a>

""Tart and refreshing with a smooth, creamy, meringue-like consistency. Blueberries can be omitted if necessary, but it won't be nearly as good!"..."

INGREDIENTS

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1 (9 inch) unbaked pie crust

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1 tablespoon butter

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2/3 cup white sugar

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2 tablespoons all-purpose flour

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3 tablespoons lemon juice

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1 tablespoon grated lemon zest

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2 egg yolks

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1 cup milk

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2 egg whites

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1 3/4 cups fresh blueberries

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