"This cheesecake-inspired breakfast bake is made with cinnamon rolls, blueberries and a zest of fresh lemon...."
INGREDIENTS
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1 package (8 oz) cream cheese, cubed
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1/2 cup powdered sugar
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1/4 cup milk
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1 teaspoon grated lemon peel
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1 can (17.5 oz) Pillsbury™ Grands!™ refrigerated cinnamon rolls with icing
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2 cups fresh blueberries
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1/2 cup white vanilla baking chips, if desired
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1/2 cup crushed graham crackers