Lemon Blueberry Bread Recipe

Name: Lemon Blueberry Bread Recipe
Ingredients: 1 1/2 cups all-purpose flour + 1 tablespoon; 1 teaspoon baking powder; 1/2 teaspoon sea salt; 1/2 cup (1 stick) butter, at room temperature; 3/4 cup granulated sugar; 1 tablespoon lemon zest; 3 large eggs; 1/2 cup whole milk; 1 teaspoon pure vanilla extract; 1 cup fresh or frozen blueberries; For the Syrup:; 4 tablespoons freshly squeezed lemon juice; 4 tablespoons granulated sugar; For the Glaze:; 1/2 cup confectioner's sugar; 1 tablespoon freshly squeezed lemon juice

"This is one of the most flavorful, moist quick breads I’ve ever made. Not only is the batter full of wonderful ingredients such as blueberries, butter and lemon zest,......"

INGREDIENTS

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1 1/2 cups all-purpose flour + 1 tablespoon

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1 teaspoon baking powder

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1/2 teaspoon sea salt

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1/2 cup (1 stick) butter, at room temperature

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3/4 cup granulated sugar

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1 tablespoon lemon zest

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3 large eggs

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1/2 cup whole milk

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1 teaspoon pure vanilla extract

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1 cup fresh or frozen blueberries

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For the Syrup:

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4 tablespoons freshly squeezed lemon juice

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4 tablespoons granulated sugar

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For the Glaze:

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1/2 cup confectioner's sugar

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1 tablespoon freshly squeezed lemon juice

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