Lemon Blueberry Bread
INGREDIENTS
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1 cup fresh or frozen blueberries
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1 tablespoon plus 1-2/3 cups flour
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divided
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1/2 cup (1 stick) butter
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softened
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1-1/2 cups sugar
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divided
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2 eggs
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1 tablespoon plus 1/4 cup fresh lemon juice
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divided
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1-1/2 teaspoons baking powder
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1/4 teaspoon salt
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1/2 cup milk
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1 tablespoon grated lemon rind
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