Lemon Blueberry Bread

Name: Lemon Blueberry Bread
Ingredients: 2 cups all purpose flour; 1 ½ teaspoon baking powder; ½ teaspoon salt; ½ cup unsalted butter, (room temperature); 1 cup granulated sugar; 2 eggs; 1 ½ cups fresh blueberries; 2 teaspoons lemon zest; ½ cup vanilla yogurt, (Greek or regular); 1 cup powdered sugar, (unsifted); 2 Tablespoons lemon juice, (fresh squeezed); ¼ cup heavy whipping cream

"Lemon Blueberry Bread is moist and loaded with fresh blueberries. This bread recipe is topped with a simple lemon glaze. An easy lemon and blueberry loaf everyone will enjoy...."

INGREDIENTS

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2 cups all purpose flour

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1 ½ teaspoon baking powder

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½ teaspoon salt

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½ cup unsalted butter, (room temperature)

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1 cup granulated sugar

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2 eggs

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1 ½ cups fresh blueberries

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2 teaspoons lemon zest

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½ cup vanilla yogurt, (Greek or regular)

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1 cup powdered sugar, (unsifted)

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2 Tablespoons lemon juice, (fresh squeezed)

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¼ cup heavy whipping cream

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