INGREDIENTS
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1yellow cake mix, 18.25 oz
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1 instant lemon flavored pudding mix, 3.4 oz.
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4 large eggs
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3/4 cup vegetable oil
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Glaze
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4 cups confectioners' sugar
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1 tablespoon lemon zest (1 lemon)
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1/3 cup fresh lemon juice
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3 tablespoons water
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3 tablespoons vegetable oil