Lemon Biscoff Bars

Name: Lemon Biscoff Bars
Prep time: 30 min
Cook time: 1 h
Yield: 16
Ingredients: FOR THE CRUST:; 5 ounces, weight Biscoff Cookies; 2 Tablespoons Brown Sugar; ⅛ teaspoons Salt; 4 Tablespoons Unsalted Butter, melted; FOR THE FILLING:; 2 whole Eggs; 1 cup Sugar; 2 Tablespoons Flour; ½ teaspoons Baking Powder; 2 Tablespoons Lemon Juice; 2 Tablespoons Lemon Zest

Lemon Biscoff Bars was pinched from <a href="http://tastykitchen.com/recipes/desserts/lemon-biscoff-bars/" target="_blank">tastykitchen.com.</a>

"Tart and sweet lemon filling over a crispy Biscoff cookie crust. Yes!..."

INGREDIENTS

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FOR THE CRUST:

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5 ounces, weight Biscoff Cookies

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2 Tablespoons Brown Sugar

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⅛ teaspoons Salt

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4 Tablespoons Unsalted Butter, melted

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FOR THE FILLING:

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2 whole Eggs

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1 cup Sugar

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2 Tablespoons Flour

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½ teaspoons Baking Powder

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2 Tablespoons Lemon Juice

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2 Tablespoons Lemon Zest

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