Lemon Bars Perfected
"With so many variations of classic dessert recipes, it can be hard to find one that's perfect. This recipe for Lemon Bars Perfected is the only one you'll need to make perfect lemon squares every time. The shortbread crust is perfectly light and the topping is full of fresh lemon flavor. This lemon bars recipe is perfect for a spring potluck or after dinner dessert. Dust them with powdered sugar for a gorgeous, yummy treat...."
INGREDIENTS
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3 cups all purpose flour
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1 1/2 cups powdered sugar
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pinch salt
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1 1/2 cups butter, melted
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1/2 teaspoon vanilla extract
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6 eggs
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1 1/2 to 2 cups white sugar
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1/2 cup fresh lemon juice (from about 4 lemons)
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zest from 3 lemons
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1/2 cup all purpose flour
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1 1/2 teaspoons baking powder
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