INGREDIENTS
•
Ingredients
•
2 cups all-purpose flour
•
1 cup chopped Diamond of California® Pecans
•
1 cup butter, melted
•
LEMON LAYER:
•
1-1/2 cups sugar
•
1/4 cup cornstarch
•
1/4 cup all-purpose flour
•
1-3/4 cups cold water
•
3 egg yolks, beaten
•
2/3 cup lemon juice
•
2 tablespoons butter
•
4 teaspoons grated lemon peel
•
CREAM CHEESE LAYER:
•
1 package (8 ounces) cream cheese, softened
•
3 cups confectioners' sugar
•
1 carton (8 ounces) frozen whipped topping, thawed
Go To Recipe