Lemon and Raspberry Bars

Name: Lemon and Raspberry Bars
Yield: 16
Ingredients: Crust:; 1 1/2 cups graham cracker crumbs (you can find these in your baking aisle); 6 Tbsp. butter, melted; 1/4 cup sugar; the zest of one lemon; Filling:; 2 large egg yolks; 1 (14 oz.) can fat-free sweetened condensed milk; 1/2 cup fresh lemon juice (about 3 lemons worth); 1 tsp. lemon zest; 6 oz. fresh raspberries (I bet blueberries would work nicely too!)

Lemon and Raspberry Bars was pinched from <a href="http://chewnibblenosh.com/2012/07/13/lemon-and-raspberry-bars/" target="_blank">chewnibblenosh.com.</a>

INGREDIENTS

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Crust:

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1 1/2 cups graham cracker crumbs (you can find these in your baking aisle)

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6 Tbsp. butter, melted

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1/4 cup sugar

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the zest of one lemon

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Filling:

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2 large egg yolks

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1 (14 oz.) can fat-free sweetened condensed milk

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1/2 cup fresh lemon juice (about 3 lemons worth)

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1 tsp. lemon zest

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6 oz. fresh raspberries (I bet blueberries would work nicely too!)

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