Lemon and Garlic Shrimp with Chickpeas

Name: Lemon and Garlic Shrimp with Chickpeas
Yield: 6
Ingredients: 2 (15 oz) cans chickpeas, drained and rinsed; 1 1/2 pounds shrimp, peeled with tails intact; 2 Tbsp olive oil; 3 Tbsp lemon juice (1 lemon); 3 cloves garlic, minced; 1 tsp. grated lemon zest; 1/2 tsp. red pepper flakes; 1/2 cup parsley, chopped; 1 1/2 tsp. sea salt; 1 lemon, sliced

Lemon and Garlic Shrimp with Chickpeas was pinched from <a href="http://www.eat-yourself-skinny.com/2012/05/lemon-and-garlic-shrimp-with-chickpeas.html" target="_blank">www.eat-yourself-skinny.com.</a>

"Recipe adapted from Food Network Magazine..."

INGREDIENTS

•

2 (15 oz) cans chickpeas, drained and rinsed

•

1 1/2 pounds shrimp, peeled with tails intact

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2 Tbsp olive oil

•

3 Tbsp lemon juice (1 lemon)

•

3 cloves garlic, minced

•

1 tsp. grated lemon zest

•

1/2 tsp. red pepper flakes

•

1/2 cup parsley, chopped

•

1 1/2 tsp. sea salt

•

1 lemon, sliced

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