Leftover Turkey in Creamy Mushroom Sauce

Name: Leftover Turkey in Creamy Mushroom Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 2 Tbsp olive oil; 1 lb mushrooms, sliced; 1 small onion, finely chopped; 4 Tbsp unsalted Butter; 3 Tbsp all-purpose flour (gluten free flour works well too); 1 1/2 to 2 cups low sodium chicken broth; Salt and Pepper to taste; 4-6 Cups leftover turkey meat, torn into bite-sized pieces; Parsley to garnish, optional

Leftover Turkey in Creamy Mushroom Sauce was pinched from <a href="http://natashaskitchen.com/2015/11/26/leftover-turkey-creamy-mushroom-sauce/" target="_blank">natashaskitchen.com.</a>

"This leftover Turkey recipe is by far my favorite way to use up leftover turkey! Turkey in creamy mushroom sauce is so easy and a big win in our family!..."

INGREDIENTS

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2 Tbsp olive oil

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1 lb mushrooms, sliced

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1 small onion, finely chopped

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4 Tbsp unsalted Butter

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3 Tbsp all-purpose flour (gluten free flour works well too)

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1 1/2 to 2 cups low sodium chicken broth

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Salt and Pepper to taste

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4-6 Cups leftover turkey meat, torn into bite-sized pieces

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Parsley to garnish, optional

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