Leftover Stuffing Waffles
"“Can you please put stuffing in the Waffle Baker, make stuffing waffles and report back?” And it was as simple as that. We have an email from my dear friend Rachel to thank for inspiring me to explore the ins and outs of leftover stuffing. While I had every intention of battering and frying my favorite Thanksgiving side […]..."
INGREDIENTS
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4 cups crumbled leftover stuffing (See Kelly’s Notes)
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2 large eggs
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Chicken broth or turkey stock, as needed
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Leftover cranberry sauce, for serving
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Leftover gravy, for serving
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Waffle Baker
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