"Great way to use up leftover mashed potatoes. Perfect for a light lunch or serving with sandwiches. Enjoy!..."
INGREDIENTS
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2 tablespoons butter or 2 tablespoons bacon drippings
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1/2 cup chopped onion
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1 cup chopped fresh mushrooms
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14 1/2 ounces chicken broth
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1/2 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/2 teaspoon sweet paprika
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2 cups prepared mashed potatoes (leftover is great)
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1/2 cup cheddar cheese
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2 scallions, finely chopped
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3 slices bacon, cooked and crumbled
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2 tablespoons sour cream
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2 tablespoons cream or 2 tablespoons half-and-half